The first step to organize any kitchen is to have only those gadgets which are really useful. There are many gadgets or kitchen tools that we only keep in the cabinet or cupboard and never use it. Such tools unnecessarily occupy precious kitchen space and make it difficult to do day to day chores. The second thing to keep in mind is to have tools that are multipurpose and occupy less space. The one such tool is egg slicer. Its a perfect kitchen tool that slices not only egg, but also plenty of other vegetable and fruits like mushroom, olive and buttter. Its also small that can be easily store in any kitchen cabinet and occupy less counter space when in use.
Egg slicers are best and simple tool consist of two parts. The bottom part consist of egg shaped hollow that holds the boiled egg, the upper part consist of thin steel wires. To use the egg slicer, simply bring down the upper wired part to bottom where the hard boiled egg is kept. The egg slicer cuts the egg into perfect even slices.
I always loved this litte kitchen tool and use it quite often. I always felt that this tool is longed to be used more often than just once or twice a month. When I was a teenager, I use to plead with my mom to let me use the egg slicer and when sometime my mother allows me to use it. I use to feel extremely happy as if I had done something great.